Creamy pasta with charred corn, lime dressing, cotija cheese, and fresh veggies for a vibrant side.
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Creamy pasta with charred corn, lime dressing, cotija cheese, and fresh veggies for a vibrant side.
Tender carrots and parsnips glazed with honey and herbs, roasted to caramelized edges for a delicious side.
Classic Italian flavors layered in soft tortillas with deli meats, provolone, and crisp vegetables, chilled and sliced.
Peppery dandelion greens tossed with lemon vinaigrette, pine nuts, and Parmesan for a fresh, vibrant salad.
Tender potato layers baked in a creamy sauce with golden melted cheese topping. A flavorful, cheesy side dish.
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